Our Menu
*This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Small
Local Lettuce
$14.00
Carrot, radish, cucumber green goddess, parmesan, pistachio
Burrata
$16.00
Guava jam, fennel, arugula, pistachios, grilled focaccia
Empanadas
$16.00
Mojo pork, aji panca, queso fresco, espelette
Ensaladilla Rusa
$15.00
Tuna Conserva, fingerling potato, olive, peppadew pepper, marcona almond, lemon aioli
NC Heirloom Tomatoes
$15.00
Whipped fromage, Pedro Ximenez, black garlic molasses, pickled peach, basil, crispy shallot
Fingerlings
$14.00
GGSB Aioli, Escabeche Mussels
Caulini
$14.00
Ceaser, Guindilla pepper, Castelvetrano olive, gremolata
Shishito Pepper
$14.00
Ginger scallion & bonito aioli, everything bagel crunch
Crudo
*Hamachi Crudo
$17.00
Parmesan leche de tigre, red onion, scallion, crispy corn
*Tuna
$17.00
Preserved strawberry ponzu, kohlrabi, cucumber
*Beef Tartare
$18.00
Perserved chillies, miso, pickled mustard seed, celery, potato crisps
Pasta
Canestri
$28.00
Prosciutto cotto, Manchego cream, truffle butter, soft poached egg, gremolata
Saffron Bucatini
$28.00
NC shrimp, chorizo Iberico, peppadew broth
Blue Crab Agnolotti
$28.00
Mascarpone, corn, sherry, ricotta salata, gremolata
Ricotta Cavatelli`
$28.00
Duck ragu, sofrito, San Marzano tomato, parmesan
Grill
*NC Sea Scallops
$38.00
Carolina Gold Rice Middlins, Saffron, Zephyr Squash, Zucchini
Mahi
$38.00
Pink eye peas, dino kale, mirepoix, charred tomato broth, umami butter
*Rohan Duck Breast
$38.00
Miso & sweet potato puree, duck sausage, Blackberry demi, walnut crumble
Colfax Creek Pork
$38.00
Soubise, Maitake mushroom, mustard hickory jus
Sweets
Flan
$9.00
Cortadito whipped cream, chocolate crumble
Olive oil cake
$10.00
Blackberry curd, whipped ricotta, black pepper cookies
Peach Cake
$10.00
Candied pecan, thyme ice cream, bourbon caramel